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Rare Books

The Royal baker and pastry cook : a manual of practical cookery

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Type: Rare Books(Opens in new tab)
Publication date: 1902.
Call number: 640185
Creator: New York Cooking School(Opens in new tab)
Dimensions: 23 cm
Associated people: Cranston, Anne M.,; Callahan, Elanne C.,
Associated organization: Royal Baking Powder Company.
Find out more: View in the Library catalog(Opens in new tab)

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